
Prepared Foods In-House

The list of In-House Prepared Foods below are a Rotating Menu. Please understand that all food is freshly hand prepared that day and not all ingredients will be on hand, so some items may not be available. Thank you! (All prices listed are per pound)
Entrees
Our Menu
Portabella roasted in oven, stuffed with Squash, Peppers, Eggplant, Onions, Garlic, Tomatoes, Basil, Breadcrumbs & Parmesan Cheese.
Breaded Eggplant roasted in the oven, then layered with Marinara, Herbs & Parmesan cheese. Finished in the oven until bubbly and tender.
Cauliflower puréed with Parmesan, Eggs, Flour, Garlic and Spices, then fried to perfection to make creamy, delicious Fritters.
Turkey Breast marinated & roasted in the oven until juicy!
Grilled salmon served with chunky Italian tartare sauce & lemon.
Layers of Eggplant, fresh Mozzarella Cheese & Pesto roasted in the oven.
Shredded Chicken, Peppers, Scallions, Beans, Cheese & Corn wrapped in a Tortilla and roasted in the oven.
Shredded Chicken, Beans, Cheese, Tomato Sauce & Veggies wrapped in a tortilla and baked in the oven.
Our Menu
Black Beans puréed with Veggies, Cheese, Breadcrumbs, Eggs and Herbs then formed into a patty and sautéed to perfection!
Chicken Breast seasoned with salt and pepper, grilled and finished in the oven with Garlic and Marinade.
Marinated & grilled Flank Steak.
Sautéed Salmon seasoned with Salt and Pepper then cooked to perfection and topped with a Marinade.
Shrimp sautéed with Garlic and then tossed with Marinade of the day.
Lasagna stuffed with a variety of Veggies, Ricotta, Parmesan & Mozzarella Cheeses & Marinara Sauce.
Salmon, Potatoes, Onions tossed with Lemon, Breadcrumbs, Mayo & herbs then sauteed until golden brown.
Lentils, Bulgur Wheat, Nuts, Veggies, Garlic, Herbs, Spices & Breadcrumbs sauteed until crispy and golden.
Sides
Our Menu
Bok Choy sautéed in Sesame oil, Garlic & Ginger & finished with a touch of Soy Sauce.
Chinese Broccoli sauteed with minced Garlic & Chili Flakes.
A refreshing salad of sliced cucumbers dressed with Olive Oil, Vinegar & Herbs.
Cooked Beets tossed with marinade and herbs.
Fresh Corn charred on the grill then mixed with Red Onions, Bell Peppers, Scallions, Tomatoes, Cilantro, Parsley, Hot Sauce, Cumin, Olive Oil & Lemon Juice.
Onions, Peppers, Squash, Eggplant & Tomatoes simmered together with fresh Herbs & Garlic
Vegetarian Grape Leaves filled with Rice and seasoned with Lemon. Price for each is 75 cents.
Red bliss Potatoes roasted in the oven with Garlic & Rosemary until creamy on the inside & crispy on the outside.
Sweet Potatoes, Rutabega, Celery Root, Parsnips & Purple Top Turnips roasted with Garlic in the oven to perfection.
Thinly sliced Snow Peas with Grape Tomatoes and Sesame Oil.
Oven roasted marinated Eggplant & Tomatoes tossed with Olive Oil, Balsamic Vinegar and fresh Herbs.
Portabella Mushroom roasted in the oven and then sliced up with Roasted Peppers, Feta Cheese, Spinach and Balsamic Vinegar.
Roasted Butternut Squash with Blue Cheese & Arugula.
Grilled Chicken Breast chopped and tossed with Veggies, Balsamic Vinegar and Sesame Oil.
A side salad that is the creation of what is seasonal and available at the time.
Chickpeas, Feta Cheese, Veggies and Fresh herbs tossed with Olive Oil and Lemon Juice.
Our Menu
Asparagus grilled with minced Garlic and Chili Flakes.
Broccoli Rabe sautéed with garlic & chili flakes.
Spinach sauteed with minced Garlic.
Egg Noodles tossed with Veggies, Sesame Oil, a bit of spice and Orange Rind.
Beans tossed with Olive Oil & Vinegar, Fresh Herbs and Veggies.
Dice Mangoes, Black Beans, Red & Green Peppers, Scallions, Red Onions, Cilantro, Olive Oil, Rice Vinegar, Hots & Lime Juice.
Sweet Potatoes roasted with a touch of brown sugar until creamy & tossed with Cranberries & Spinach or Arugula.
Marinated Tofu baked or fried served with a variety of vegetables or on its own with sauce of the day.
Brussel Sprouts tossed with garlic and roasted in a super hot oven until caramelized.
Green Beans sautéed with Garlic (sometimes mixed with other veggies!)
Roasted Cauliflower dressed with Spicy Buffalo Sauce.
Grape Tomatoes, Fresh Mozzarella Balls & Basil Pesto all tossed together!
Butternut Squash cooked until tender and then pureed with Butter and Brown Sugar.
Red Cabbage, Bell Peppers & Scallions tossed with Sesame Oil, Soy Sauce, Hot Sauce, Rice Vinegar & Sesame Seeds.
Onions, Peppers, Zucchini & Summer Squash roasted with Garlic & Herbs then tossed with light Balsamic Vinegar & fresh Basil.
Feta Cheese, Tomatoes & Cucumbers tossed with Basil & Olive Oil.
Our Menu
Shredded Carrots tossed with Raisins, Honey, Cider Vinegar & light Mayo. Price per pound.
Pasta tossed with Ham, Peppers, Red Onions, Mayo & Ketchup. Price per pound.
Red Bliss Potatoes cooked until tender & tossed with Red Onions, Scallions, Mayo, Dijon Mustard & Cider Vinegar. Price per pound.
In-house oven-roasted, marinated Chicken Breasts tossed with Raisins, Apples, light Mayo, Red Onions & Celery. Price per pound.
Tuna tossed with Red Onions, Celery, fresh Lemon juice & light Mayo. Price per pound.
Wild Rice - Price per pound.
Our Menu
Fresh Kale tossed with Olive Oil, Lemon, Parmesan Cheese, Black Pepper and Garlic. Price per pound.
Refreshing Pasta Salad with Corn, Peppers, Scallions, Dill & light Mayo. Price per pound.
Green Cabbage sliced thinly and tossed with grated Carrots, Red Onions, Poppy Seeds, Cider Vinegar and Mayo. Price per pound.
Hard Boiled Eggs tossed with Red Onions, Celery and Mayo. Price per pound.
Chicken Breast cooked to perfection and tossed with Spicy Buffalo Sauce, Onions, Carrots, Celery and Blue Cheese and light Mayo. Price per pound.
In-house oven-roasted marinated Chicken Breasts tossed with Grapes & Walnuts, light Mayo, Red Onions & Celery. Price per pound.
Quinoa tossed with Veggies, Feta and Basil dressed with Olive Oil and Lemon Juice. Price per pound.